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Celebration Buffet

Sliced Flank Steak topped with Creamy Herb Butter

Creamy Scalloped Potatoes

Vegetable Medley

Champagne Brunch Buffet

*Champagne Mimosas

Bagels with Cream Cheese

Assorted Danishes

Fresh Fruit Platter

Assorted Cheese Platter

Crackers

Italian Pasta Salad

Wild Greens Salad

Fresh Starbucks Coffee

*Customer provides Champagne

*First Class Custom Catering provides glasses and Orange Juice

Comfort Food Buffet

Roast Beef Carving Station with a Garlic Rub

(Served with Au Jus and Creamy Horseradish)

Homemade Garlic Mashed Potatoes with Beef Gravy

Green Bean Almandine

Lake Union Buffet

Lemon Baked Chicken Breast

Homemade Garlic Mashed Potatoes with Mushroom Gravy

Green Bean Almandine

Northwest Flavors Buffet

Lemon Baked Salmon

Creamy Scalloped Potatoes

Vegetable Medley

Crisp Pear Salad with Gorgonzola

Dinner Rolls and Butter

Sunset Buffet

Pork Roast with a Cracked Pepper and Garlic Rub

Rosemary Roasted Red Potatoes

Green Bean Almandine

Elegant Appetizer Buffet

Whole Salmon Filet, grilled with Lemon Pepper

Cajun Prawn Skewers

Aloha Chicken Skewers

Jumbo Prawn Cocktail

Imported Cheese Platter

Crackers

Fresh Veggies and Dip Platter

Italian Bruschetta

Lakeside Buffet

Chef Carved, Slow Roasted Prime Rib Carving Station

(Served with Au Jus and Creamy Horseradish)

Homemade Garlic Mashed Potatoes with Beef Gravy

Vegetable Medley

Big Texan BBQ Buffet

Chicken Breasts and Thighs in a Smoky Molasses BBQ Sauce

Hot BBQ BakedBeans

Homemade Red Potato Salad

Creamy Coleslaw

Cornbread

Vegetarian Buffet

Three Cheese Vegetarian Lasagna with Marinara Sauce

Rosemary Roasted Red Potatoes

Vegetable Medley

Italian Pasta Salad

*Substitutions are allowed for items of equal value

Next Tasting / Open House is:

Sunday, October 18, 2009

CLICK HERE TO RSVP